WHAT'S FOR DINNER: Hoisin Lime Duck with Quinoa and Snap Peas
Hoisin Lime Duck with Quinoa and Snap Peas
TIP: Add fennel to your hash browns
Have you tried adding fennel to your hash brown potatoes? Really yummy! Fun presentation in a Lodge Cast Iron mini skillet! Plus, the...
Street Taco BUD Burger
I had fun today making a tasty trendy burger, Street Taco BUD Burger! The burger includes homemade chips, salsa verde chips, pickled red...
Sourdough Crusted Salmon
I love sponsor ingredient challenges! When Healthy Solutions Spice Blends™ contacted me on Twitter, and encouraged me to enter their...
Golden Potatoes with Crema, Green Onion and sprinkled with Guajillo Chili Powder
One reason I love to travel is because I come home with cooking ideas. My husband and I loved a chili mashed potato dish we ate while...
Fruit-Filled French Breakfast Muffins
I have been making French Breakfast Puffs for 50 years!!! A cinnamon-sugar coated muffin that became a family favorite; always made for...
Chilaquiles and Huevos with Salsa Verde
Corn tortillas fried with eggs and green salsa is my favorite Mexican breakfast to make! So quick and easy yet flavor packed. I hope...
Roasted Tomato and Red Pepper Curry Lentils over Spaghetti Squash
While visiting my daughter in Texas I decided she and her hubby had to taste my amazing curry lentil soup. There was a problem --...
